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Westin names new F&B director

Westin names new F&B director

The Westin Taipei recently announced the appointment of Wayne Yoon as the new Director of its Food and Beverage Department. Yoon formally assumed his official post immediately.
Before joining The Westin Taipei, the Korean national Wayne Yoon has over 13 years of wide experience in the Asian area's international five-star chain hotels food and beverage management positions.
The Westin Taipei's food and beverage department's sales and marketing position is widely diversified. Under the expertise of Wayne Yoon's varied food and beverage management talent and experience, The Westin Taipei hopes to further expand the quality of its food and beverage to benefit diner's appetite for the highest value of five-star dining experience.
A graduate of the Les Roches, School of Hotel Management School in Switzerland, Wayne Yoon has previously worked in numerous international five-star chain hotels' food and beverage industry including in Switzerland, Korea, Malaysia, India and China.
Wayne Yoon formally joined the Starwood chain of hotels in 2004. He was appointed with the position of Director of Food and Beverage at the grand opening ceremony of the newly inaugurated The Korea Westin Hotel. The new hotel boasted of a new vogue and trendy wide space design at all of its food and beverage outlets.
Before joining The Westin Taipei as its new Director of Food and Beverage, Wayne Yoon served as the Director of Food and Beverage in The Sheraton Hotel in Shen Yang, China.
The future plans of The Westin Taipei's New Director of Food and Beverage Wayne Yoon is to share his international five-star chain of hotels experience especially in the food and beverage culture. Facing the intense competition in Taiwan's food and beverage industry, Wayne Yoon will be able to utilize his experiences and introduce new and creative ideas to the food and beverage department of The Westin Taipei.


Updated : 2021-10-24 02:50 GMT+08:00