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Fullon Cup to excavate cooking prospects

Fullon Cup to excavate cooking prospects
Fullon Cup to excavate cooking prospects

After a neck-and-neck competition among 15 teams from 11 branches in Taiwan, the Fullon Taoyuan won the championship in the first ever Fullon Cup, a culinary contest meant to enhance the overall cooking levels, followed by Linkou Fullon and Tamsui Fullon.

Led and organized by Zheng Yan-Ji, executive chef of the hotel with more than 30 years of experience in cooking and recipe development, the cooking contest is a high quality competition meant to variegate and diversify Fullon Hotel’s 2011 menu and cultivate a new-generation cooking elites The Unilever also sponsored the contest with a variety of seasonings.

For more information, please check the website at www.fullon-hotels.com.tw or contact the hotel at 0800-455-588


Updated : 2021-01-16 02:53 GMT+08:00